Name: Parmesan and Mozzarella Cheese Bites
Ingredients: Grated Parmesan (1 cup): This hard cheese delivers a sharp, salty punch that enhances the overall flavor. It provides a superior texture and structure to the bites.; Shredded Mozzarella (1 cup): Known for its melting qualities, Mozzarella adds creaminess and a delightful stretch that makes each bite indulgent.; Large Egg (1): The egg acts as a binding agent, helping to keep the ingredients together and creating a cohesive texture without being overly dense.; Onion Powder (1 tsp): This adds a subtle sweetness and depth of flavor. It enhances the savory nature of the cheese without overpowering it.; Garlic Powder (1 tsp, optional): This ingredient can elevate the taste profile, lending an aromatic quality that pairs beautifully with cheese.; Salt & Pepper: Essential for bringing out the flavors in the cheese and other ingredients, making sure each bite is perfectly seasoned.; Olive Oil or Cooking Spray: Used for greasing the baking sheet, ensuring the bites don’t stick and enabling that crispy golden exterior.

Description

Try these irresistible Parmesan and Mozzarella cheese bites, perfect as a snack or appetizer. Crispy, cheesy, and delicious!

Ingredients

Grated Parmesan (1 cup): This hard cheese delivers a sharp, salty punch that enhances the overall flavor. It provides a superior texture and structure to the bites.
Shredded Mozzarella (1 cup): Known for its melting qualities, Mozzarella adds creaminess and a delightful stretch that makes each bite indulgent.
Large Egg (1): The egg acts as a binding agent, helping to keep the ingredients together and creating a cohesive texture without being overly dense.
Onion Powder (1 tsp): This adds a subtle sweetness and depth of flavor. It enhances the savory nature of the cheese without overpowering it.
Garlic Powder (1 tsp, optional): This ingredient can elevate the taste profile, lending an aromatic quality that pairs beautifully with cheese.
Salt & Pepper: Essential for bringing out the flavors in the cheese and other ingredients, making sure each bite is perfectly seasoned.
Olive Oil or Cooking Spray: Used for greasing the baking sheet, ensuring the bites don’t stick and enabling that crispy golden exterior.

Notes

Preheat the Oven: Start by preheating your oven to 400°F (200°C). This high temperature will help achieve the perfect crispy exterior.
Prepare the Baking Sheet: Line a baking sheet with parchment paper or grease it lightly with olive oil or cooking spray to prevent sticking.
Mix Ingredients: In a mixing bowl, combine the grated Parmesan, shredded Mozzarella, egg, onion powder, garlic powder (if using), salt, and pepper. Use a fork or your hands to mix until everything is evenly combined.
Form the Bites: Using your hands, scoop out portions of the mixture and shape them into 1-inch balls. Place each ball onto the prepared baking sheet, spacing them about an inch apart.
Bake: Slide the baking sheet into your preheated oven and bake for 12-15 minutes, or until the bites turn a lovely golden brown and the cheese is bubbling.
Cool and Serve: Once done, remove the baked cheese bites from the oven and let them cool for a few minutes. This ensures they set nicely and are easy to handle.