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Recipe Card

The Fast Way to Tender Asian Sesame Beef Skewers

Preview of The Fast Way to Tender Asian Sesame Beef Skewers
Prep
15 min
Cook
10 min
Total
85 min
Serves
8
Calories
233 kcal
Carbs
7.00 g

Ingredients

  • 1 poundflank steak (cut into 1/4 inch strips against the grain)
  • 1/4 cupsoy sauce
  • 1/4 cupavocado oil ((or vegetable oil))
  • 1/4 cupsesame oil
  • 3 tablespoonshoney
  • 1 teaspoonground ginger
  • 1/2 teaspoonchili flakes
  • to tastesalt and pepper
  • 1 tablespoonsesame seeds
  • 2green onions (sliced)

Instructions

  1. 1

    Cut flank steak into 1/4 inch strips, cutting against the grain.

  2. 2

    To make the marinade, mix soy sauce, oils, honey, ginger, chili flakes, and salt and pepper in a large, flat bottomed dish.

  3. 3

    Place beef strips into the marinade. Cover with plastic wrap and place in fridge for 1-2 hours to marinate.

  4. 4

    Soak skewers for 10 minutes. Carefully thread each beef strip onto the skewers.

  5. 5

    Grill for about 3-4 minutes per side on medium heat or until cooked to desired temperature. Sprinkle with sesame seeds and green onions before serving.