RecipeCastle

Delicious Banana Split Ice Cream Sundae

Delicious Banana Split Ice Cream Sundae

Ingredients

  • 2ripe bananas
  • 2scoops vanilla ice cream (approximately 1 cup)
  • 2scoops chocolate ice cream (approximately 1 cup)
  • 1/2 cuphot fudge sauce
  • 1/2 cupcaramel sauce
  • 1/4 cupchopped nuts (such as walnuts or pecans)
  • —Whipped cream (to your desired amount)
  • 1maraschino cherry (for garnish)

Instructions

  1. 1

    Prepare the Bananas: Take 2 ripe bananas and peel them. Slice each banana in half lengthwise to create a classic banana split.

  2. 2

    Add the Ice Cream: In a serving dish, place the prepared banana halves side by side. Scoop out 1 cup (2 scoops) of vanilla ice cream and place it on one half of the bananas. Follow with 1 cup (2 scoops) of chocolate ice cream, placing it on the other half.

  3. 3

    Drizzle the Sauces: Carefully drizzle 1/2 cup of hot fudge sauce over the ice cream, allowing it to flow down the sides. Next, add 1/2 cup of caramel sauce, drizzling it artfully over the entire dish.

  4. 4

    Add the Nuts: Sprinkle 1/4 cup of chopped nuts over the top of your sundae, making sure to distribute them evenly for a delightful crunch in each bite.

  5. 5

    Finish with Whipped Cream: Generously top the sundae with whipped cream, piling it high to create a decadent appearance.

  6. 6

    Garnish: Finally, crown your sundae with a maraschino cherry on top for a classic finishing touch. Serve immediately and enjoy!