RecipeCastle

Delightful Caprese Skewers Recipe: Bursting with Italian Flavors

Delightful Caprese Skewers Recipe: Bursting with Italian Flavors
Prep
15 min
Serves
20

Ingredients

  • —Cherry tomatoes (20-24)
  • —Fresh mozzarella balls (20-24)
  • —Fresh basil leaves (20-24)
  • —Balsamic glaze (1/4 cup)
  • —Extra-virgin olive oil (2 tablespoons)
  • —Salt (1/4 teaspoon)
  • —Ground black pepper (1/4 teaspoon)

Instructions

  1. 1

    Start by assembling all your ingredients and tools.

  2. 2

    Wash and dry the cherry tomatoes and basil leaves.

  3. 3

    Take a wooden skewer and thread one cherry tomato onto it, followed by a fresh mozzarella ball and a basil leaf.

  4. 4

    Repeat this process for each skewer, arranging them on a serving platter.

  5. 5

    In a small saucepan, heat the balsamic glaze over low heat until it becomes slightly thinner. This should take about 2-3 minutes.

  6. 6

    Drizzle the balsamic glaze and extra-virgin olive oil over the assembled skewers.

  7. 7

    Sprinkle a pinch of salt and ground black pepper evenly across the skewers.

  8. 8

    Your Caprese skewers are now ready to be served!