RecipeCastle

The Party Bite I Make: Deviled Strawberries with Cheesecake Filling

The Party Bite I Make: Deviled Strawberries with Cheesecake Filling
Prep
15 min
Total
15 min
Serves
12
Calories
100 kcal

Ingredients

  • 18-24 largestrawberries
  • 1 cupheavy whipping cream
  • 1 packagecream cheese (softened)
  • 1/3 cupsour cream
  • 2/3 cupwhite granulated sugar
  • 1 tspvanilla extract
  • 1 tbspfresh lemon juice (optional)
  • 1/2 cupgraham cracker crumbs

Instructions

  1. 1

    Prep the strawberries by cutting off the stems and slicing them in half. Next, cut a small sliver off of the back of each strawberry half so that they sit up straight. Use a small melon baller to carefully hollow out the middle.

  2. 2

    In a medium sized mixing bowl, beat the whipping cream until stiff peaks form (about 5 minutes).

  3. 3

    In a separate bowl, mix together the softened cream cheese, sour cream, sugar, vanilla extract, and lemon juice with an electric mixer until smooth.

  4. 4

    Fold the whipped cream into the cream cheese mixture until well incorporated.

  5. 5

    Fill a piping bag with the cream cheese mixture and pipe it onto each sliced strawberry.

  6. 6

    Finish with a sprinkle of graham cracker crumbs.

  7. 7

    Serve and enjoy!