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The Fresh Radish Hummus I Make for Quick, Healthy Snacking

Preview of The Fresh Radish Hummus I Make for Quick, Healthy Snacking
Prep
10 min
Cook
20 min
Total
30 min
Serves
4
Calories
120 kcal
Carbs
10.00 g

Ingredients

  • 2 cupssliced radishes
  • 1/2 tablespoontahini
  • 1/2 unitlemon juice
  • 1 clovegarlic
  • 1/4 teaspoonsea salt
  • 1/3 cupolive oil

Instructions

  1. 1

    Combine sliced radishes, tahini, lemon juice, garlic, sea salt, and olive oil in a blender or food processor.

  2. 2

    Blend until smooth and creamy. Adjust seasoning as needed.