RecipeCastle

Frozen Banana Snack Bars

Frozen Banana Snack Bars
Prep
15 min
Total
135 min
Serves
8

Ingredients

  • 2large bananas: Provide the base and natural sweetness.
  • 1/4 cuppeanut butter: Adds creamy texture and nutty flavor.
  • 1/4 cupdry roasted peanuts (chopped: Offers crunch and additional nutty taste.)
  • 1/4 cupchocolate chips: Brings rich (sweet chocolate flavor.)
  • 1.5 tspcoconut oil: Helps the chocolate melt smoothly and set well.
  • 1/4 tspsea salt: Enhances the flavors and balances the sweetness.

Instructions

  1. 1

    Prep: Line a quarter sheet pan with parchment paper. Peel and slice each banana in half lengthwise, then cut each piece horizontally.

  2. 2

    Add Peanut Butter and Nuts: Spread peanut butter evenly over the banana pieces and sprinkle half of the chopped peanuts on top. Freeze for 45 minutes.

  3. 3

    Melt Chocolate: Combine chocolate chips and coconut oil in a microwave-safe bowl. Microwave on low in 20-second intervals, stirring until melted.

  4. 4

    Assemble Bars: Drizzle half of the melted chocolate over the peanut butter-covered bananas, top with remaining peanuts, and drizzle the rest of the chocolate over the top.

  5. 5

    Freeze: Place the bars in the freezer for 2 hours or until set. Transfer the bars to an airtight container and store them in the freezer for up to one month.