RecipeCastle

The Greek Yogurt Parfait I Make for Busy Mornings (Meal-Prep Friendly)

The Greek Yogurt Parfait I Make for Busy Mornings (Meal-Prep Friendly)
Prep
10 min
Total
10 min
Serves
1
Calories
298 kcal
Carbs
28.00 g

Ingredients

  • 1 tablespoonhoney or maple syrup (optional - more as a drizzle)
  • ¾ cupplain Greek yogurt
  • ¼ cupberries (or any other fruit cut into small 1-inch chunks)
  • ¼ cuphomemade granola (or store bought granola)

Instructions

  1. 1

    If using a sweetener, mix it with Greek yogurt in a small bowl until fully combined.

  2. 2

    To layer the yogurt parfait, place half of the yogurt at the bottom of a mason jar or a bowl. Top it off with half of the fruit and half of the granola. Cover them with the rest of the yogurt and top it off with the rest of the fruit and granola.

  3. 3

    If preferred, finish it off with a drizzle of honey. Serve immediately.