RecipeCastle

Creamy Marry Me Tortellini: The Perfect Quick and Easy Recipe

Creamy Marry Me Tortellini: The Perfect Quick and Easy Recipe
Prep
5 min
Cook
15 min
Total
20 min
Serves
4
Calories
400 kcal

Ingredients

  • 2 tablespoonsOlive Oil
  • 6 clovesGarlic (minced)
  • 1/2 cupSun Dried Tomatoes in oil
  • 1 teaspoonItalian seasoning
  • 1 pinchRed Pepper Flakes
  • 2 tablespoonsFlour
  • 2 cupsPacific Vegetable Broth
  • 20 ouncesFresh Cheese Tortellini
  • 1/2 cupCream
  • 2 cupsFresh Spinach
  • 1 cupParmigiano

Instructions

  1. 1

    Add olive oil, garlic, sun dried tomatoes (and their oil!), Italian seasoning, and red pepper flakes to a heavy-bottomed pot.

  2. 2

    Cook for 3-4 minutes or until garlic is tender and fragrant.

  3. 3

    Add flour and cook for 3 minutes to create a roux.

  4. 4

    Add in the Pacific Vegetable Broth and bring to a boil. Let the mixture thicken for 3-5 minutes then add the tortellini and a pinch of salt and stir.

  5. 5

    Turn the heat off, add in the heavy cream, parmigiano, and spinach, and stir once more until the spinach is wilted.

  6. 6

    If it's too dry and you want it more saucy, add a little more chicken stock or an extra splash of milk or heavy cream.

  7. 7

    Season with salt and pepper to taste.