RecipeCastle
No Bake Banana Pudding Dessert: A Quick and Nostalgic Delight
- Prep
- 20 min
- Total
- 20 min
- Serves
- 12
- Calories
- 313 kcal
- Protein
- 5.00 g
- Carbs
- 53.00 g
- Fat
- 10.00 g
Ingredients
- 5.1 ozInstant Vanilla Pudding Mix
- 3 cupsMilk (cold)
- 4 mediumBananas (sliced into ½" pieces)
- 8 ozWhipped Topping
- 15 ozWafer Cookies
Instructions
- 1
Gather your ingredients including a 9x13" baking dish, a whisk, and a large bowl.
- 2
In a large bowl, whisk to combine the pudding mix and milk until smooth. Then whisk in half of the whipped topping.
- 3
Use the remaining cookies to make the base layer by placing them side by side.
- 4
Add a layer of banana slices, then top with half of the pudding mixture. Smooth out the pudding, and repeat the layers.
- 5
Crush the remaining cookies and sprinkle them on top. Optionally, add leftover banana slices before serving.