RecipeCastle

Delicious Shrimp Pasta with Dill Pesto and Garlic Roasted Tomatoes

Delicious Shrimp Pasta with Dill Pesto and Garlic Roasted Tomatoes
Prep
20 min
Cook
35 min
Total
55 min
Serves
4
Calories
500 kcal
Carbs
60.00 g

Ingredients

  • 2.5 cupsgrape or cherry tomatoes
  • 3 clovesgarlic
  • 2 tablespoonsolive oil
  • 1 poundlarge shrimp, peeled and deveined
  • 1 lemonzest and juice
  • 1 cupfresh dill
  • 1/2 cupflat-leaf parsley
  • 1/4 cuproasted salted pistachios
  • 1/4 cupgrated Parmesan cheese
  • 3/4 poundpasta of your choice
  • 2 mediumbroccoli crowns

Instructions

  1. 1

    Preheat oven to 400℉. Toss tomatoes and garlic with olive oil, salt, and pepper. Roast for 15-20 minutes.

  2. 2

    Marinate shrimp with lemon zest, garlic, olive oil, salt, and pepper.

  3. 3

    Make pesto in a food processor with dill, parsley, garlic, lemon zest, juice, pistachios, Parmesan, salt, and pepper.

  4. 4

    Sauté broccoli with garlic in olive oil until cooked.

  5. 5

    Cook pasta until al dente and drain.

  6. 6

    Cook shrimp in a skillet until cooked through.

  7. 7

    Toss pasta with pesto, tomatoes, broccoli, and shrimp. Serve with fresh dill and lemon.