Description
Indulge in the savory and slightly spicy Bang Bang Chicken Skewers, a perfect dish that promises to be the star of your next meal or gathering. With tender chicken coated in a delectable bang bang sauce, these skewers are sure to delight everyone. Try this easy recipe and bring a burst of flavor to your table!
Ingredients
- Chicken Breasts: 2 pounds, cubed for skewers, providing a lean and flavorful base.
- Paprika: 1 tablespoon, adding a mild, sweet spice to enhance the chicken’s taste.
- Garlic Powder: 1 teaspoon, infusing the skewers with a robust, aromatic flavor.
- Kosher Salt: 1 teaspoon, to enhance the overall flavor profile of the skewers.
- Pepper: ½ teaspoon, adding a subtle heat and depth to the seasoning blend.
- Mayonnaise: 1 cup, creating the creamy texture and rich base for the bang bang sauce.
- Sweet Chili Sauce: ½ cup, offering a sweet and tangy kick, crucial for the signature sauce’s flavor.
- Sriracha: 2 tablespoons, providing a customizable spicy element to suit your heat preference.
- Honey: 2 tablespoons, to balance the sauce’s heat with a touch of natural sweetness, rounding out the flavors.
Instructions
- Begin by cubing the chicken into even pieces, ensuring consistent cooking.
- Season the chicken cubes with paprika, garlic powder, salt, and pepper, then toss to coat evenly.
- Thread the seasoned chicken onto the skewers, preparing them for cooking.
- In a separate bowl, mix mayonnaise, sweet chili sauce, Sriracha, and honey to create the bang bang sauce.
- Divide the sauce, using half to brush over the chicken before cooking and reserving the rest for serving.
- Cook the skewers in your chosen method: air fry at 400°F for 11-12 minutes, bake at 400°F for 20-25 minutes, or grill over medium-high heat for 8-10 minutes per side.
- Once cooked, apply the reserved bang bang sauce over the chicken skewers and serve immediately.
Notes
Tips:
- For an extra flavor boost, let the chicken marinate in some of the bang bang sauce for a few hours before cooking.
- If you’re using wooden skewers, besides soaking them in water, consider wrapping the exposed ends in foil to prevent burning.
Notes:
- This recipe is versatile; feel free to add vegetables like bell peppers or onions to the skewers for added nutrition and color.
- The bang bang sauce can be customized to your preference, making it spicier or sweeter according to your taste.
- Prep Time: 10
- Cook Time: 12
- Category: Appetizer
- Method: Air Fryer, Oven-Baked, or Grilled
- Cuisine: Fusion/American