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Delicious cheesy garlic flatbread pizza with melted mozzarella and parmesan cheese, topped with fresh parsley.
Alyssa

10-Minute Cheesy Garlic Flatbread Pizza

Indulge in the delightful experience of a 10-Minute Cheesy Garlic Flatbread Pizza! Perfect for spontaneous gatherings or cozy nights in, this quick and easy recipe transforms simple ingredients into a mouthwatering dish topped with gooey cheese and aromatic garlic.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 people
Course: Appetizers, Main Dish
Cuisine: Italian
Calories: 290
Ingredients Method Notes

Ingredients
  

  • 1 large flatbread
  • 2 tablespoons olive oil
  • 3 cloves fresh garlic minced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded parmesan cheese
  • 1 teaspoon dried oregano
  • Fresh parsley chopped, optional

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Place the flatbread on a baking sheet lined with parchment paper.
  3. Drizzle olive oil over the flatbread for a crispy texture.
  4. Evenly spread minced garlic on top.
  5. Generously sprinkle mozzarella and parmesan cheese over the garlic.
  6. Dust dried oregano on top of the cheese.
  7. Bake for 8-10 minutes until the cheese is bubbly and golden brown.

Notes

Perfect for a cozy night in or last-minute gatherings!