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Close-up of a Chicken Caesar Wrap cut in half with lettuce, chicken, and parmesan cheese, served with Caesar dressing.
Alyssa

Chicken Caesar Wrap

A delicious and easy-to-make Chicken Caesar Wrap that substitutes tortillas for classic croutons, making it a perfect meal on the go.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 457
Ingredients Method Notes

Ingredients
  

  • 4 10-inch flour tortillas (burrito size)
  • 1/2 cup Caesar salad dressing (plus more for serving)
  • 4 cups romaine lettuce (shredded)
  • 16 ounces cooked chicken (shredded or sliced)
  • 1 cup freshly grated Parmesan cheese (grated)

Method
 

  1. Arrange tortillas on a flat surface. Top each with 2 tablespoons of Caesar dressing. Spread 1 cup shredded lettuce in the middle of each tortilla, then top with 4 ounces cooked chicken and 1/4 cup Parmesan cheese.
  2. Wrap tightly in plastic wrap or wax paper and refrigerate until serving time. Slice in half to serve, and serve with additional dressing if desired.

Notes

Be sure to serve extra dressing on the side in case you want to dunk the whole wrap in it.