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Chopped Italian Sandwich
Alyssa

Chopped Italian Sandwich

Craving something uniquely delicious? Try the Chopped Italian Sandwich, where every bite is a burst of classic Italian flavors in a fun, easy-to-make format. Perfect for lunch, dinner, or any gathering. Dive into this chopped delight and enjoy a fresh take on the beloved Italian sub!
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Prep Time 10 minutes
Servings: 4 sandwiches
Course: Sandwiches
Cuisine: Italian-American
Ingredients Method Notes

Ingredients
  

  • Deli Ham 4 ounces: Provides a savory base.
  • Salami 4 ounces: Adds a robust, peppery flavor.
  • Pepperoni 4 ounces: Introduces a spicy kick.
  • Provolone Cheese 4 ounces: Offers a mild, creamy contrast.
  • Iceberg Lettuce 2 generous cups: Adds crunch and freshness.
  • Red Onion 2 sliced intact rings: Brings a sharp, pungent accent.
  • Banana Pepper Rings 1/4 cup: Injects tangy zest.
  • Tomato 1 large, sliced: Contributes juiciness and sweetness.
  • Sub or Hoagie Rolls 4 8-inch: The vessel for all ingredients.
For the dressing:
  • Mayonnaise 1/4 cup: Creaminess and binding.
  • Red Wine Vinegar 2 tablespoons: Bright acidity.
  • Italian Salad Dressing 3 tablespoons: Herby and vibrant.
  • Italian Seasoning 1 tablespoon: Depth of Italian spices.
  • Salt and Pepper: Seasoning to taste.

Method
 

  1. Chop: Begin by placing lettuce, ham, salami, pepperoni, provolone, onion, banana peppers, and tomato on your chopping board. Finely chop these ingredients into small, bite-sized pieces to enhance the melding of flavors.
  2. Dress: Add mayonnaise directly onto the chopped mixture. Follow with a drizzle of red wine vinegar, then pour over the Italian salad dressing. Sprinkle in the Italian seasoning and season with salt and pepper to taste.
  3. Mix: Thoroughly combine the ingredients, ensuring the dressing coats every piece evenly, which will imbue the filling with a consistent, savory taste.
  4. Assemble: Evenly distribute the mixture across the four sub rolls, ensuring a generous filling for a satisfying sandwich experience.
  5. Serve: Enjoy the Chopped Italian Sandwich immediately to savor the fresh, vibrant flavors, or pack it for a delightful meal on the go.

Notes

  • Making Ahead: If preparing for later use, store the dressing separately to prevent the sandwich filling from becoming soggy.
  • Storage: Keep the chopped ingredients in an airtight container in the refrigerator for up to three days for optimal freshness.
  • Serving Size: Adjust the portioning depending on the occasion, whether it's a hearty meal or a light snack.