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Fresh radish hummus served with pita bread and colorful vegetables for dipping.
Alyssa

Fresh Radish Hummus

A unique and flavorful twist on traditional hummus, featuring fresh radishes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Appetizers, Sides
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 2 cups sliced radishes
  • 1/2 tablespoon tahini
  • 1/2 unit lemon juice
  • 1 clove garlic
  • 1/4 teaspoon sea salt
  • 1/3 cup olive oil

Method
 

  1. Combine sliced radishes, tahini, lemon juice, garlic, sea salt, and olive oil in a blender or food processor.
    1/2 tablespoon tahini, 1/2 unit lemon juice, 1 clove garlic, 1/4 teaspoon sea salt, 1/3 cup olive oil
  2. Blend until smooth and creamy. Adjust seasoning as needed.

Notes

Serve with pita chips or fresh vegetables for dipping.