Ingredients
Method
- Line a large baking dish with parchment paper and clean the grapes.
- In a large bowl, combine the cleaned grapes with the juice of 2 limes.
- Stir the mixture with a spoon and let it sit in the fridge for 10 minutes.
- In a medium bowl, combine Monk Fruit sweetener and citric acid.
- Take the grapes from the fridge and roll each one in the monk fruit mixture, ensuring they are fully coated.
- Spread the coated grapes on the parchment paper and freeze for 2-3 hours.
Notes
These grapes make a great healthy snack that's reminiscent of sour candy.
