Ingredients
Method
- In a measuring cup or bowl, add the matcha powder. Pour in the hot water and whisk until fully incorporated into a paste.
- Pour in the remaining warm water and mix. Chill in the fridge or freezer for about 15 minutes.
- Fill two glasses with ice, add your milk of choice, then pour in the chilled matcha and stir.
Notes
Customize with simple syrup or other flavors as desired.
