Ingredients
Method
- In a small saucepan, combine 1 cup water with granulated sugar. Heat until sugar just dissolves. Pour simple syrup into a heat-safe container, and refrigerate until chilled.
- In your blender, add lemon juice, mint, chilled simple syrup, and 3 cups crushed ice. Blend well until mint is very fine, and ice is slushy.
- Serve immediately.
Notes
A perfect summer drink to cool down on hot days.
