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Close-up view of a mint matcha latte with fresh mint leaves on top, served in a clear glass.
Alyssa

Mint Matcha Latte

These healthy mint matcha lattes offer a delightfully minty pick-me-up, perfect for sipping in the morning or afternoon.
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Prep Time 6 minutes
Total Time 6 minutes
Servings: 2 servings
Course: Drinks
Cuisine: Plant-Based, Vegan
Calories: 150
Ingredients Method Notes

Ingredients
  

  • 2 cup unsweetened non-dairy milk (warmed, almond recommended)
  • 3 Tbsp. maple syrup (plus more to taste)
  • 2 tsp. matcha green tea (organic recommended)
  • 25-27 leaves fresh mint (or 2-3 drops of mint extract/flavoring)
  • 1 handful fresh spinach (optional, for color)

Method
 

  1. In a blender, combine the warmed milk, maple syrup, matcha green tea, mint, and spinach (if using).
  2. Blend until completely smooth and liquified.
  3. Reheat in the microwave or on the stove, if needed. Top with whipped cream, if desired.

Notes

Enjoy this refreshing and healthy beverage anytime!