Go Back
Fresh napa cabbage salad with carrots, scallions, and peanuts in a bowl, drizzled with peanut ginger dressing.
Alyssa

Napa Cabbage Salad

Tossed in a peanut ginger dressing, this easy napa cabbage salad is fresh and crunchy with carrots, scallions, cilantro, roasted peanuts and sesame seeds.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 people
Course: Sides
Cuisine: Asian
Calories: 290
Ingredients Method Notes

Ingredients
  

  • 1 small head napa cabbage shredded
  • 1 cup shredded carrots
  • 3 scallions thinly sliced
  • 1/2 cup chopped cilantro
  • 1/3 cup chopped salted roasted peanuts
  • 1 tablespoon sesame seeds
  • 1 tablespoon peanut butter
  • 1 tablespoon minced fresh ginger
  • 1 clove garlic minced
  • 1 pinch salt
  • 1/4 teaspoon black pepper
  • 1 lime Juice of
  • 2 tablespoons low-sodium soy sauce
  • 1/4 cup vegetable oil

Method
 

  1. Combine the cabbage, carrots, scallions, cilantro, peanuts and sesame seeds in a large bowl.
  2. For the dressing, whisk together the peanut butter, ginger, garlic, salt, pepper, lime juice, soy sauce and oil in a small bowl.
  3. Drizzle the dressing into the salad tossing to coat.

Notes

This salad is best served fresh and can be adjusted to taste with more lime juice or peanuts.