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Close-up of homemade pomegranate gummies with fresh pomegranates and mint leaves on a wooden table.
Alyssa

Pomegranate Gummies

Easy to make gelatin supplements that taste good!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 12 servings
Course: Snack
Cuisine: American
Calories: 50
Ingredients Method Notes

Ingredients
  

  • 1 cup water
  • 1/2 cup pomegranate syrup (separated)
  • 1/4 cup raw honey
  • 3 tablespoons gelatin

Method
 

  1. Pour 1 cup water and 1/4 cup pomegranate syrup into a small saucepan.
  2. Bring to a boil. Remove from heat and immediately add gelatin one tablespoon at a time and whisk till smooth. If there are any clumps you can't get to dissolve just remove them.
  3. Stir in raw honey and the other 1/4 cup pomegranate syrup. Whisk.
  4. Ladle into molds or glass dish.
  5. When solid, pop gummies out of molds (or cut into cubes if using a glass dish). Place in a mason jar or tupperware and keep in fridge. Enjoy several a day!

Notes

If you would rather make your own pomegranate syrup, simply simmer 1 cup pomegranate juice in a saucepan until it reduces to 1/2 cup, allow to cool and use as needed.